Food & Beverage Agent - The Singapore EDITION

Position Overview

The Food & Beverage Agent role at The Singapore EDITION focuses on creating unique and memorable dining experiences for guests. The position involves more than just serving food; it requires a proactive approach to delivering excellent service, ensuring that guests have an enjoyable atmosphere with food and beverages as a complement.

Key Responsibilities

As a Guest Service Expert, tasks include setting tables, communicating effectively with kitchen staff, engaging with guests during service, and maintaining cleanliness of work areas and supplies. The role demands a hands-on approach, including physical activities such as standing or walking for prolonged periods on various surfaces, handling objects weighing up to 25 pounds independently, or up to 50 pounds with help, and performing movements like bending, twisting, and stooping.

Work Environment and Standards

Success in this role depends on adherence to safety standards, company policies, and maintaining a high level of quality in all tasks. Professionalism in personal appearance, communication, and dress code is required at all times to enhance guest experience and uphold the brand’s reputation.

Qualifications and Experience

The role requires a high school diploma or GED equivalent, with less than one year of experience in a related field preferred. There is no supervisory responsibility or specific certifications required.

About the Employer

Working at EDITION means joining a brand that seamlessly blends the creativity of boutique hospitality with the service standard of luxury hotels through Marriott International’s network. The brand appeals to discerning guests who value originality, quality, exceptional service, and a distinctive atmosphere free from conventional constraints.

Diversity and Inclusion

The company is committed to equal opportunity employment, valuing diverse backgrounds and experiences among associates, and prohibits discrimination based on disability, veteran status, or any other protected categories.

Invitation to Apply

EDITION seeks passionate individuals who are motivated by working in an inspiring, challenging, and proudly service-oriented environment where service flows naturally from the heart, creating an engaging and magical guest experience. Joining EDITION connects you to a broad portfolio of Marriott International brands and a supportive global team focused on personal and professional growth.

Additional Information

• Job Number: 26023949
• Job Category: Food and Beverage & Culinary
• Location: 38 Cuscaden Road, Singapore, 249731
• Schedule: Full Time
• Position Type: Non-Management
• Not a remote position