F&B Service Attendant - Spago

About the Role

Join Marina Bay Sands and elevate your passion by collaborating with experts in the field to establish a gratifying and prosperous career. As an F&B Service Attendant, you will be at the forefront of delivering exceptional dining experiences to guests at Spago.

Key Responsibilities

• Manage food and beverage orders and efficiently serve guests.
• Deliver courteous, high-quality service to all patrons.
• Support team members in preparing and setting up the restaurant to ensure food service readiness, maintaining stock and inspecting amenities and utensils.
• Respond to guest requests, perform suggestive selling and up-selling, and maintain comprehensive knowledge of the menu.
• Handle incoming restaurant telephone and email reservations professionally.
• Perform various administrative tasks related to restaurant operations.

Requirements

• Minimum education level: Secondary school with ‘O’ Level passes; diploma in any discipline advantageous.
• At least one year of experience in guest service or roles involving guest interaction, preferably in the hospitality sector.
• Must hold food hygiene and safety certification.
• Availability to work shifts, including weekends and public holidays.

Additional Information

Marina Bay Sands is dedicated to fostering a diverse, equitable, and inclusive workplace and offers equal employment opportunities aligning with our expansion in Singapore. Employees are expected to comply with all company regulations, policies, ethical guidelines, and conduct codes.