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Puratos

Application Specialist

Puratos

Dunboyne, County Meath, Ireland · مکمل وقت

درخواست دینے والے پہلے فرد بنیں۔

تجربہ
4+ سال
تنخواہ
EUR 47,500 – EUR 50,000 / year
کھلنا
1
پوسٹ کیا گیا
4 گھنٹے قبل
کام کا موڈ
دفتر میں
تعلیم
degree in bakery or related field
دوبارہ شروع کریں۔
درخواست دینے کی ضرورت ہے۔

جہاں آپ کام کریں گے۔

ملازمت کی تفصیل

Mission and Role Overview

We invite passionate professionals to join Puratos Ireland as an Application Specialist based in Dunboyne, County Meath. This position plays a key role in supporting ambitious growth ambitions and inspires innovation in health, wellbeing, and sustainability within the bakery and patisserie sectors.

Responsibilities

  • Deliver advanced technical support and advisory services to major and medium-sized industrial bakeries and patisseries across Ireland.
  • Understand customer needs deeply and assist in implementing products and innovative concepts effectively.
  • Build and maintain robust, long-term relationships with assigned key accounts to ensure sustained collaboration.
  • Proactively advocate for Puratos’ extensive product range and innovative solutions.
  • Cooperate closely with customers to co-develop tailored solutions aligned with their requirements.
  • Lead projects involving deployment of both existing and newly launched products in customer production environments.
  • Adapt Puratos Group’s new product development guidelines to the Irish market, supporting product launches via test baking, sample evaluation, and training sessions.
  • Identify and manage emerging business opportunities and risks within current product portfolios to aid business development in achieving sales targets.
  • Work collaboratively with internal cross-functional teams including Technical, Marketing, and Sales, plus international Puratos networks, utilizing CRM and analytical tools such as PowerBI.
  • Keep up-to-date with baking and ingredient knowledge, emerging trends, and maintain a comprehensive understanding of all Puratos product offerings.
  • Develop and sustain a network of both internal experts and external professionals specializing in ingredients and equipment.

Candidate Profile and Requirements

  • Academic qualification in bakery, confectionery, or a related discipline.
  • At least four years of professional experience in an industrial bakery environment.
  • In-depth knowledge of patisserie automation, analytical methodologies, new product development processes, and ingredient applications aimed at crafting wholesome and tasty products.
  • Proven ability in product development and troubleshooting complex baking challenges.
  • Proficient oral and written communication skills in English with excellent presentation abilities.
  • Strong project management capabilities, comfortable handling multiple concurrent projects, and adept at meeting tight deadlines.
  • A proactive, curious mindset with a drive to continually enhance work outputs and challenge existing limits to deliver superior product and service value.
  • Possession of a valid driver's license and readiness for approximately 60% travel primarily within Ireland, plus occasional international trips for training and customer support.
  • Flexible about working hours to meet customer needs.
  • Computer proficiency including Microsoft Office Suite and SAP tools, as well as experience with data-driven approaches.
  • A dynamic, cooperative team player ethos combined with creativity and respectfulness.
  • Passion for food and commitment to sustainable practices benefiting the planet and future generations.

Benefits and Company Culture

  • Competitive salary ranging between 47500 and 50000 Euros.
  • Company-provided car for work-related travel.
  • Comprehensive health insurance coverage (VHI) and company pension contributions.
  • Flexible remote working arrangements incorporating home-office hours.
  • Opportunities for career advancement and global growth.
  • Continuous training provided in product technology and business management.

About Puratos

Founded in 1919, Puratos is a leading innovator in bakery, patisserie, and chocolate industries with an annual revenue exceeding 3 billion Euros. The company is committed to driving positive impact through innovative food solutions promoting health, wellbeing, and sustainability for customers, communities, and the planet.

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