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D

Barista

Dallas Holdings

Stratford-upon-Avon, England, United Kingdom · Tam zamanlı

Başvuran ilk kişi siz olun

Deneyim
Herhangi
Maaş
Açılışlar
1
Yayınlandı
1 gün önce
Çalışma modu
Ofiste
Sürdürmek
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İş tanımı

Overview

The Barista role at Dallas Holdings involves working within a team to guarantee that all barista-prepared beverages meet the high standards expected. This position emphasizes delivering excellent customer service, maintaining top-quality drinks, and upholding cleanliness and operational standards behind the counter.

Key Responsibilities

  • Coach and train team members and barista trainees on beverage preparation and standards.
  • Coordinate training plans and conduct coffee team briefs, attending relevant meetings or courses when necessary.
  • Ensure all hot drink training resources are current and accessible.
  • Adhere strictly to dress codes and maintain a professional appearance with the correct uniform.
  • Engage positively with customers and colleagues to communicate the brand’s coffee story and menu.
  • Efficiently manage the queue and serve barista drinks promptly.
  • Maintain consistent and clear communication when taking orders.
  • Deliver impressive latte art to enhance customer experience.
  • Prepare all barista drinks following company standards and demonstrate comprehensive coffee knowledge.
  • Regularly assess milk and coffee quality through tasting and measurement procedures.
  • Address any ingredient quality concerns with management promptly.
  • Maintain and clean the barista equipment and drink counters from the customers’ perspective.
  • Conduct daily and weekly equipment checks, including calibrations and hygiene tests.
  • Uphold health, safety, and food safety standards according to company policy and legal requirements.
  • Manage waste control effectively and report any stock discrepancies related to ingredients.
  • Monitor and meet weekly sales targets, ensuring adequate stock levels and utilizing promotions to engage customers.

Additional Information

Baristas are accountable for following food safety and health & safety protocols at all times and must immediately report any deviations or concerns to management. They also support shop profitability through careful waste and stock management.

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