- Experience
- 2+ yrs
- Salary
- —
- Openings
- 1
- Posted
- 4 மணி நேரம் முன்
- Work mode
- In office
- Eligibility
- Applicants must be eligible to work in Ireland.
- Resume
- Required to apply
Where you'll work
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Job description
About the Role
We are seeking a dedicated and imaginative Pastry Chef to join the bustling kitchen team at The Hardiman in Galway. This position offers a chance to craft exquisite pastries and desserts within a vibrant culinary setting.
Primary Duties
- Prepare and produce a variety of high-quality pastries, cakes, and desserts.
- Develop innovative recipes featuring fresh, seasonal ingredients.
- Oversee the pastry section ensuring adherence to quality standards and cleanliness.
- Work closely with the Head Chef to guarantee service excellence and consistency.
- Guide and motivate junior pastry kitchen staff.
- Adhere strictly to food safety and hygiene regulations.
Candidate Profile
- Possess a minimum of two years of pastry experience in professional kitchens, preferably fine dining or hotel environments.
- Exhibit a strong passion for pastry making and meticulous attention to detail.
- Demonstrate the ability to work efficiently under pressure and as part of a team.
- Must be eligible to work in Ireland.
Benefits and Opportunities
- A competitive salary package.
- Prospects for professional training and career advancement.
- Being part of a lively and supportive team atmosphere conducive to career growth.
Skills
How they work
Teamwork & Collaboration
Attention to Detail
Leadership
Stress Management