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Restaurant Manager

Hotel Paradise

Pune, Maharashtra, India · Tempo total

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Experiência
Mais de 5 anos
Salário
INR 20,000 – INR 30,000 / month
Vagas
1
Publicado
há 4 horas
Modo de trabalho
No escritório
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About the Role

Hotel Paradise is seeking an experienced and decisive Restaurant Manager to oversee operations within our Pune location. The ideal candidate will bring a solid background in managing both the bar and food service areas, including banquet functions.

Key Responsibilities

  • Lead decision-making processes impacting restaurant service and operations
  • Manage banquet services ensuring smooth execution
  • Oversee bar and food beverage operations with comprehensive knowledge
  • Supervise on-counter sales and maintain effective communication with corporate clients
  • Handle food costing and coordinate effectively with the kitchen team

Required Experience and Skills

  • At least 5 years of professional experience managing bar and restaurant environments
  • Expertise in food costing and kitchen team management
  • Proven track record in handling banquet events
  • Strong ability to interact with corporate clientele through on-counter sales
  • Decision-maker with leadership qualities

Compensation

The monthly salary ranges between 20,000 and 30,000 INR.

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