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Hospitality Professionals – Italian Cuisine & Service Roles

ZRVS

Doha, Doha Municipality, Qatar · Contract

Be the first to apply

Experience
Any
Salary
QAR 1,800 – QAR 4,500 / month
Openings
1
Posted
2 तासपूर्वी
Work mode
In office
Education
Diploma or Certificate in Hospitality or Culinary Arts preferred
Resume
Required to apply

Where you'll work

Job description

Overview

Based in Zone 13, Doha, Qatar, Withstand Group, a prominent hospitality company, is seeking seasoned professionals for various roles in its Italian cuisine establishments. Candidates with a genuine passion for culinary arts or exemplary customer service skills are encouraged to apply.

Available Positions and Salaries

  • Sous Chef – QAR 4500
  • Chef de Partie (CDP) – QAR 3000
  • Demi Chef de Partie (DCDP) – QAR 2400
  • Commis I – QAR 2200
  • Commis II – QAR 2000
  • Commis III – QAR 1800
  • Waitress – QAR 1800

Key Duties

For Kitchen Roles (Sous Chef, CDP, DCDP, Commis I/II/III):

  • Prepare and cook Italian dishes adhering strictly to company recipes and quality benchmarks.
  • Ensure dish presentation, portion sizes, and food preparation meet restaurant standards.
  • Maintain hygiene, cleanliness, and comply with HACCP food safety standards.
  • Manage food quality, control stock levels, and maintain kitchen inventory.
  • Support menu creation and daily kitchen workflow.
  • Collaborate closely with other kitchen staff to guarantee prompt service delivery.

For Waitress Role:

  • Greet guests warmly and maintain a professional demeanor.
  • Take accurate orders for food and beverages.
  • Serve customers while upholding high service standards.
  • Address guest questions and resolve any complaints professionally.
  • Keep dining areas clean to ensure an exceptional experience.

Qualifications & Experience

  • A diploma or certification in Hospitality, Culinary Arts, or a related discipline is desirable.
  • Previous hospitality industry experience is essential.
  • Expertise in Italian cuisine is mandatory for all kitchen positions mentioned.
  • Experience in restaurants or hotels is preferred, with GCC experience considered an advantage.

Skills & Competencies

  • Effective communication skills in English.
  • In-depth knowledge of Italian cooking and culinary methods (for chefs and kitchen staff).
  • Strong interpersonal skills combined with excellent customer service.
  • Capable of performing efficiently in a fast-paced hospitality setting.
  • Team-oriented with professionalism and a positive attitude.

Benefits & Additional Information

  • Provision of free accommodation.
  • Free transportation facilities.
  • Online interviews conducted for convenience.
  • Employment with a leading hospitality group subject to Qatar Labour Law benefits.

Application Process

Candidates should prepare and submit an updated resume, a copy of their passport, educational and experience certificates, and a recent photograph for immediate consideration. Applications will be followed by an online interview to expedite hiring and career progression in Qatar.

Work styles they’re looking for

Adaptability Teamwork Attention to Detail English Communication Team Collaboration Professionalism Customer Orientation

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