Operations Manager, Multi-Venue (Singapore)

About the Opportunity

This role sits within a highly regarded hospitality and lifestyle group in Asia that is known for creating memorable guest experiences through refined design, welcoming service, and inventive offerings.

The organization is hiring an Operations Manager to oversee the day-to-day running of multiple restaurants, guide a varied team, and ensure consistently strong service and hospitality standards.

Key Responsibilities

• Lead recruitment and onboarding so new team members are hired and trained effectively and on time.
• Plan staff schedules and assign daily duties and tasks across the team.
• Take part in service delivery and help maintain exceptional hospitality standards.
• Review monthly performance metrics and financial results.
• Create a positive, productive workplace that supports growth and encourages long-term team retention.
• Drive consistently high guest satisfaction across all venues.
• Represent and apply the group’s culture, values, and service philosophy.
• Ensure operations follow company standards and procedures.

Candidate Profile

• Extensive restaurant operations background, ideally with 10 or more years in respected dining establishments, preferably across Asia.
• Demonstrated success in leading strong teams and running a profitable, well-performing restaurant.
• Excellent eye for detail and a proactive approach to solving problems and improving processes.
• Strong communication and interpersonal abilities.

Additional Information

This is an opportunity to join a dynamic and fast-growing restaurant group.