Konditor (m/w/x)

About the Role

We are looking for a confectionery professional who enjoys skilled hands-on work and wants to help turn chocolate ideas into eye-catching creations. This is a full-time position based in Berlin, and the role follows a four-day work week.

The employer is a long-established family business dedicated to premium chocolate and sweet creations for more than 100 years. The chocolate house at Gendarmenmarkt is known for special chocolate experiences and top-level artisanal craft.

Within the chocolate café, guests are served refined petits fours, tarts, and other chocolate-based specialties. For lighter meals and treats in the Rausch Deli, the team offers fresh sweet and savory delicacies.

Responsibilities

• Prepare, organize, and check raw ingredients, intermediate products, and work equipment.
• Produce pralines, chocolate products, and decorative chocolate elements.
• Create and maintain display pieces, and support restoration work when needed.
• Assist with making patisserie items for the café and deli.
• Contribute to the creation of new products and seasonal assortments.
• Support special productions and event-related work.
• Follow workplace safety, quality, and hygiene requirements.
• Clean equipment and work tools in line with HACCP standards.
• Take part in recipe development and help create social media content for the café and deli.

Requirements

• Completed training as a confectioner, pastry chef, or similar role, along with experience working with chocolate.
• Strong interest in premium chocolate, patisserie, and artisanal production.
• Creative thinking, attention to detail, and a strong commitment to quality.
• Independent, structured, and dependable way of working.
• Ability to work well in a team and adapt to changing needs.
• Friendly personality with good communication skills.
• Good command of German and English.

Perks

• Work for one of Germany’s most established chocolate brands, backed by more than a century of craft tradition.
• Join an environment designed to help you grow and feel comfortable.
• Benefit from a modern and transparent compensation system.
• Receive additional benefits such as a 13th salary, holiday pay, 6 to 8 weeks of vacation, a smartphone with private use included, dental insurance, a monthly tax-free allowance of 46 EUR, and a leasing option for an e-bike, bicycle, or company car of your choice.

Additional Information

The role is on-site in Berlin. The work schedule is based on four working days per week. The employer emphasizes high craftsmanship standards, product creativity, and participation in both production and content creation.

Applicants should be comfortable working in a premium chocolate and patisserie environment, and should be ready to contribute to special productions, events, and seasonal product development.