Food Safety Auditor

Overview

We are seeking a seasoned Food Safety Advisor to uphold and enhance food safety, quality, and operational performance across Quick Service Restaurants (QSR), hospitality, food service, and retail sectors throughout Singapore. This role is ideal for professionals who excel in conducting independent audits and fostering a robust food safety culture, ensuring businesses achieve stringent compliance and operational benchmarks.

Key Responsibilities

• Perform independent food safety audits in QSR, hospitality, retail, and food service establishments.
• Assess adherence to food safety laws, hygiene protocols, and operational standards.
• Identify risks and propose actionable improvements.
• Compile comprehensive audit reports and communicate findings effectively.
• Evaluate compliance with food safety and brand protection programs.
• Assist clients in reinforcing food safety culture and excellence in operations.
• Recommend actionable measures to enhance compliance and mitigate operational risks.
• Maintain professional integrity and impartiality during audits.
• Cultivate strong relationships with client management and operational teams.
• Deliver clear, objective presentations of audit outcomes.
• Support clients through ongoing improvement initiatives.
• Ensure confidentiality and neutrality throughout auditing processes.

Required Qualifications

• Degree in Food Science, Food Technology, Environmental Science, or a closely related field.
• Valid Exemplar Global Food Safety Auditor certification.
• Current BRCGS Lead Auditor certification.
• Proven experience auditing food safety in high-risk or high-care food environments.
• In-depth knowledge of HACCP, food safety management systems, and quality assurance methodologies.
• Strong verbal communication and technical report writing capabilities.
• Ability to independently manage multiple audit assignments simultaneously.

Preferred Qualifications

• Experience auditing within Quick Service Restaurants (QSR).
• Background in hospitality or hotel industry food safety.
• Exposure to food manufacturing or processing environments.
• Experience in retail food safety operations.
• Familiarity with brand protection initiatives.
• Experience working as an independent consultant or contractor.
• Knowledge of Singapore Food Agency (SFA) food safety regulations.

What We Offer

• Opportunities to collaborate with internationally recognized food service and hospitality brands.
• Meaningful role contributing to food safety advisory and compliance.
• Supportive and professional work environment.
• Varied food safety and compliance projects across Singapore.
• Chance to impact food safety, operational excellence, and brand protection directly.