Catering Assistants & Kitchenhands - Flexible Casual Opportunities in Queenstown

Job Overview

Seeking dependable and enthusiastic individuals for Catering Assistant and Kitchenhand roles available on a casual basis in Queenstown, one of New Zealand's premier hospitality hubs. This position offers flexible scheduling primarily during daytime hours with some evening and weekend opportunities, catering to those balancing work with other commitments.

Compensation and Benefits

• Hourly pay ranging from $24 to $26 plus an additional 8% holiday pay
• Payments made weekly for convenience
• Flexibility to fit work shifts around your availability
• Gain experience in a variety of leading hospitality venues in Queenstown including hotels, restaurants, resorts, events, and more
• Potential for ongoing assignments with reliable performance

Key Responsibilities

• Performing food preparation tasks and assisting chefs during busy periods
• Cleaning dishes and ensuring the kitchen is kept tidy and sanitary
• Supporting kitchen operations and carrying out general catering duties
• Adhering strictly to food safety and hygiene standards
• Helping with catering tasks for events and functions when required

Required Qualifications and Attributes

• Hospitality experience, especially in kitchen or catering roles, is preferred
• Strong work ethic, positive attitude, and reliability
• Ability to work efficiently in fast-paced team environments
• Knowledge of food safety and hygiene protocols
• Possession of Food Safety Unit Standards 167 & 168 beneficial but not mandatory

Additional Information

Candidates must reside in Queenstown or nearby areas and hold valid New Zealand work authorization. The Recruitment Network provides flexible, diverse hospitality job placements ensuring you can build meaningful experience while enjoying competitive pay and weekly wages. This opportunity is ideal for both seasoned professionals and those seeking to enter the hospitality field.