Bar Manager - Lebanese

About Wynn Al Marjan Island

Wynn Al Marjan Island is poised to become the UAE's inaugural integrated resort, set to open in 2027 in Ras Al Khaimah, approximately 50 miles from Dubai International Airport. The resort will feature 1,530 guest rooms and suites, alongside 22 dining and lounge venues, a theater, and a beach club. Premium amenities will include pools, water features, a five-star spa and salon, retail promenades, as well as a venue for celebrations and events.

Job Overview

We are seeking a Lebanese Bar Manager to join the Food & Beverage team at Wynn Al Marjan Island, overseeing bar operations and enhancing guest experience.

Key Responsibilities

• Lead, guide, and inspire the bar staff to sustain excellent service standards and promote a positive work environment.
• Manage daily bar functions including inventory control, ordering, stock management, and waste minimization.
• Ensure adherence to health, safety, and sanitation protocols, initiating corrective measures when needed.
• Work closely with the Beverage Manager to innovate and revise cocktail selections and menus, aligning with market trends and guest tastes.
• Handle escalated guest issues promptly to preserve guest satisfaction and uphold the venue's reputation.
• Prepare drinks precisely according to company recipes and quality standards.
• Evaluate guest preferences to provide customized recommendations while fostering an inviting atmosphere.
• Deliver food and beverage service professionally and courteously, maintaining high quality.
• Maintain thorough knowledge of menu offerings and effectively communicate details to guests.
• Keep the bar area clean and well-organized for guest comfort.
• Process billing accurately and handle payments following established procedures.
• Refer guest feedback or concerns to higher management as appropriate to ensure exceptional service.
• Set up the bar daily in accordance with operational standards and par levels.
• Perform cleaning duties to uphold hygiene and organizational standards.
• Maintain personal hygiene and adhere to dress code standards.
• Participate in training sessions and meetings to continually enhance service delivery.
• Verify guests' ages at the bar to ensure compliance with legal drinking age regulations.

Candidate Profile

• 5 to 7 years of progressive experience in bartending and managing bar operations within upscale or luxury hospitality environments.
• Extensive expertise in both classic and contemporary cocktails, premium alcoholic beverages, wine, and up-to-date drinking trends to craft appealing and innovative menus.
• Proficient in bar operational management including inventory oversight, ordering, stock rotation, and par level maintenance aimed at minimizing waste.
• Exceptional interpersonal capabilities complimented by strong leadership skills to motivate and manage bar teams effectively.
• Customer-focused with proven skills in resolving challenging guest issues amicably and professionally.
• Knowledgeable in point-of-sale systems, financial transactions, and accurate cash or card handling procedures.
• Formal bartending certification or equivalent hospitality management education is preferred, with a commitment to ongoing professional development.

Benefits

The role offers a competitive salary paid in AED, an appealing leave policy, comprehensive healthcare coverage, life insurance, incentive programs, and other employee benefits. This opportunity is ideal for professionals aiming to advance their career with Wynn Resorts, a globally recognized luxury hospitality brand.