Back of House

Role Overview

This opening is for a Back of House team member at a franchised McAlister’s Deli location operated by Southern Rock Restaurants in Whitestown, Indiana. The role may cover several kitchen support functions depending on assignment.

Dishwashing and Cleanup

• Keep clean dishes available by washing dishes, pots, pans, and flatware.
• Set up the dish area for the next shift by cleaning it and replenishing supplies.
• Unload deliveries and put stored items away when needed.
• Sweep and mop floors, especially after spills or breakage.
• Remove trash and rinse garbage cans.

Food Prep and Line Support

• Maintain food prep surfaces, cooking equipment, and utensils.
• Follow food orders or verbal instructions and prepare items promptly and accurately.
• Keep stations clean and stocked at the start and end of each shift, including additional prep as required.
• Make sure prepared food meets required standards for quality and quantity.

Prep Kitchen Duties

• Prepare ingredients and foods for cooking using prep lists and manager guidance.
• Produce food that matches recipe cards as well as portion and production standards.
• Clean and sanitize the station at the beginning and end of the shift, which may include light dishwashing.

Safety and Standards

• Follow sanitation, health, and workplace safety rules at all times.
• Help protect the restaurant, guests, and team by following all safety procedures.
• Carry out additional tasks assigned by management.

Additional Information

This position is located in Whitestown, IN and is part of a full-time, onsite role.