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Restaurant Manager
Jaipur, Rajasthan, India · Tempo pieno
Sii il primo a candidarti
- Esperienza
- 3+ anni
- Stipendio
- INR 20,000 – INR 44,000 / month
- Aperture
- 1
- Pubblicato
- 3 ore fa
- Modalità di lavoro
- In ufficio
- Riprendere
- È necessario candidarsi
Dove lavorerai
Descrizione del lavoro
Role Overview
Ritisha Enterprises is seeking an experienced Restaurant Manager to oversee the operations of Ayyappa Dakshinam, a well-established South Indian restaurant in Jaipur. The ideal candidate will have a minimum of 3 years managing a 60-seat South Indian restaurant and must be adept at supervising a team exceeding 30 staff members. Additionally, hands-on knowledge of South Indian cooking is essential to ensure quality and maintain kitchen standards.
Key Responsibilities
- Manage and supervise the entire restaurant staff, ensuring smooth daily functioning of the establishment.
- Oversee a staff strength of more than 30 employees to maintain service efficiency and staff discipline.
- Apply culinary knowledge to monitor and uphold food quality and consistency.
Additional Information
The restaurant, Ayyappa Dakshinam, has been operating for over 12 years at J-34, Subhash Marg, C-Scheme, Bhagariya Bhawan, Jaipur, Rajasthan.