- Experience
- 3+ yrs
- Salary
- —
- Openings
- 1
- Posted
- 1 ora fa
- Work mode
- In office
- Education
- Technical, Trade, or Vocational School Degree
- Resume
- Required to apply
Where you'll work
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Job description
Position Summary
As a Commis Cook at JW Marriott's Akira Back in Singapore, you will be responsible for preparing special meals and substitute items while ensuring food quality and presentation meet established standards. Tasks include regulating oven temperatures, thawing food properly, portioning dishes accurately, and maintaining food logs. Monitoring both the quantity and quality of food prepared, you will communicate needs during busy periods and keep the Chef informed about surplus ingredients for daily specials. Coordination with Food & Beverage staff regarding available menu specials and out-of-stock items is essential.
Preparing and cooking food must adhere strictly to recipes, quality standards, presentation guidelines, and preparation checklists, including cold food preparation.
Additional Responsibilities
- Support management in personnel processes like hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching staff by serving as a role model.
- Comply with all company policies and safety procedures, report maintenance issues, accidents, injuries, and unsafe conditions to the manager, and complete required safety training and certifications.
- Maintain a professional appearance and confidentiality of proprietary information while safeguarding company assets.
- Anticipate guest needs and deliver clear, professional communication. Foster positive working relationships and teamwork to achieve common goals, responding appropriately to colleagues’ concerns.
- Adhere to quality standards rigorously and perform physical duties such as standing, sitting, or walking for extended periods, bending, twisting, lifting or moving objects up to 25 pounds without assistance.
- Carry out any additional reasonable job functions assigned by supervisors.
Preferred Qualifications
- Educational background from a technical, trade, or vocational school.
- At least three years of relevant work experience in a culinary role.
- No supervisory experience required.
- No specific license or certification required.
About JW Marriott
JW Marriott is part of Marriott International's luxury collection, with over 100 properties worldwide. The company prioritizes associate well-being, championing diversity, equality, and providing a supportive environment where associates can thrive personally and professionally. JW Marriott emphasizes exceptional hospitality rooted in a culture that inspires innovation, inclusivity, and career growth opportunities—all delivered within a luxury setting. Joining JW Marriott means being part of a global, diverse team dedicated to excellence and holistic wellness through The JW Treatment™.
Minimum education
Diploma / ITI / Vocational