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Health and Safety Administrator

Fundamental Hospitality

Doha, Doha Municipality, Qatar · À temps plein

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Expérience
1 à 3 ans
Salaire
Ouvertures
1
Publié
il y a 2 semaines
Mode de travail
Au bureau
Éducation
Diploma or Degree in Food Science, Facility Management, or related field
CV
Candidature requise

Votre lieu de travail

Description de l'emploi

Role Overview

We are seeking a Health and Safety Administrator to assist in managing health, safety, and food safety protocols for two premier restaurant ventures based in Doha. This position suits a detail-focused and well-organized professional who is committed to upholding the highest standards of compliance in a lively hospitality setting.

Primary Responsibilities

  • Keep and update food safety and hygiene documentation consistent with the Ministry of Public Health (MoPH), HACCP, and ISO 22000 standards.
  • Conduct regular compliance inspections of cold storage, dry stores, and inventory levels.
  • Oversee cleaning timetables, sanitation documentation, and daily operational checklists.
  • Maintain all safety-related records including fire safety procedures, personal protective equipment (PPE), first aid inventories, and Safety Data Sheets (SDS).
  • Work closely with external vendors such as pest control, waste disposal, and servicing companies to ensure standards are met.
  • Compile and submit detailed compliance reports to the management team on a daily and weekly basis.
  • Collaborate with the Head Chef and Operations teams to keep kitchens audit-ready and aligned with all local health and safety requirements.

Required Qualifications and Experience

  • Possess a Diploma or Degree in Food Science, Facility Management, or a related discipline.
  • Have between one to three years of experience in Health & Safety, Hygiene or Quality Assurance roles within hospitality or food and beverage sectors.
  • Fluency in Arabic and English is essential.
  • Comprehensive knowledge of Qatar's MoPH regulations as well as food safety and health & safety legislation.
  • Exemplary organizational skills with a strong aptitude for managing documentation and compliance records.
  • Certifications in HACCP, Food Safety, and/or First Aid will be considered advantageous.

Additional Information

This role is ideal for candidates who have a meticulous eye for detail and a passion for ensuring excellence in operational practices behind the scenes.

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