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Health and Safety Administrator

Fundamental Hospitality

Doha, Doha Municipality, Qatar • Vollzeit

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Erfahrung
1–3 Jahre
Gehalt
Stellenangebote
1
Veröffentlicht
vor 2 Wochen
Arbeitsmodus
Im Büro
Ausbildung
Diploma or Degree in Food Science, Facility Management, or related field
Wieder aufnehmen
Bewerbung erforderlich

Wo Sie arbeiten werden

Stellenbeschreibung

Role Overview

We are seeking a Health and Safety Administrator to assist in managing health, safety, and food safety protocols for two premier restaurant ventures based in Doha. This position suits a detail-focused and well-organized professional who is committed to upholding the highest standards of compliance in a lively hospitality setting.

Primary Responsibilities

  • Keep and update food safety and hygiene documentation consistent with the Ministry of Public Health (MoPH), HACCP, and ISO 22000 standards.
  • Conduct regular compliance inspections of cold storage, dry stores, and inventory levels.
  • Oversee cleaning timetables, sanitation documentation, and daily operational checklists.
  • Maintain all safety-related records including fire safety procedures, personal protective equipment (PPE), first aid inventories, and Safety Data Sheets (SDS).
  • Work closely with external vendors such as pest control, waste disposal, and servicing companies to ensure standards are met.
  • Compile and submit detailed compliance reports to the management team on a daily and weekly basis.
  • Collaborate with the Head Chef and Operations teams to keep kitchens audit-ready and aligned with all local health and safety requirements.

Required Qualifications and Experience

  • Possess a Diploma or Degree in Food Science, Facility Management, or a related discipline.
  • Have between one to three years of experience in Health & Safety, Hygiene or Quality Assurance roles within hospitality or food and beverage sectors.
  • Fluency in Arabic and English is essential.
  • Comprehensive knowledge of Qatar's MoPH regulations as well as food safety and health & safety legislation.
  • Exemplary organizational skills with a strong aptitude for managing documentation and compliance records.
  • Certifications in HACCP, Food Safety, and/or First Aid will be considered advantageous.

Additional Information

This role is ideal for candidates who have a meticulous eye for detail and a passion for ensuring excellence in operational practices behind the scenes.

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