- 经验
- 任何
- 薪水
- INR 17,000 – INR 25,000 / month
- 职位空缺
- 1
- 发布
- 4小时前
- 工作模式
- 在办公室
- 恢复
- 需要申请
你的工作地点
职位描述
Job Overview
The Restaurant Manager role involves supervision of daily functions and strategic management of a hospitality venue, aiming to maximize profitability and ensure customer satisfaction. Coordination among various departments is essential for smooth operations.
Key Responsibilities
- Oversee financial aspects of the restaurant, including budgeting and expense control.
- Manage and lead the staff to ensure efficient performance and service quality.
- Develop and implement marketing plans to attract and retain customers.
- Maintain compliance with health and safety regulations and standards.