General Manager - Joels Restaurant

Job Overview

Joel’s Restaurant, located on Naas Road near Newlands Cross, is looking for a skilled and driven General Manager to lead daily operations in a fast-paced, high-volume dining venue. The role calls for a hands-on hospitality expert with proven leadership abilities, strong commercial insight, and dedication to exceptional food and guest service.

Key Responsibilities and Role Details

The successful candidate will manage every aspect of the restaurant, focus on team development, uphold superior operational standards, and promote business growth. Experience in senior restaurant management, along with expertise in labor and cost control, is essential to foster a professional, welcoming, and guest-centric atmosphere.

Compensation

Competitive remuneration starting from €80,000 per year plus eligibility for performance bonuses.

About the Louis Fitzgerald Group

The Louis Fitzgerald Group is among Ireland's largest privately owned hospitality companies, renowned for its warm welcome, quality service, and excellent accommodation. The group boasts over 22 pubs, restaurants, and hotels in Dublin and surrounding areas, including iconic venues like An Poitin Stil, Stag’s Head, and Kehoes Pub. The group maintains a strong reputation within the hospitality industry.

Company Culture and Opportunities

With an extensive portfolio of 19 pubs, restaurants, and 3 hotels, the Fitzgerald Group cultivates a supportive environment that encourages employee growth and skill development. The group strives to fully utilize staff talents and resources to maximize operational efficiency, making it a desirable workplace for hospitality professionals.

Application Details

The position is full-time, with a formal closing date for applications on Friday, 7th August 2026. Selected candidates may have chances for growth within the group’s broad hospitality network.