Cook (m/f/d)

About the Role

We are seeking a dedicated cook to join our team immediately on a full-time basis. You will work within a family-oriented and friendly environment, benefitting from perks like JobRad options and access to our on-site fitness area and swimming pool.

Key Responsibilities

• Prepare hot and cold dishes across all kitchen stations, including special diet meals.
• Perform cleaning tasks in the kitchen area.
• Maintain hygiene and safety standards in compliance with HACCP regulations.

Candidate Profile

• Training as a commis chef or cook is preferred.
• Reliability and commitment to work.
• Experience in the gastronomy sector is advantageous.
• Willingness to work flexible shifts in the mornings, afternoons, and weekends.
• A passion for contributing to a great team environment.

Additional Information

For inquiries, please contact Frank Roenspies, Catering Operations Manager, by phone at 02603 / 92 1825. We welcome your detailed applications preferably via email at karriere@hufeland-klinik.com. Alternatively, you can call 02603 / 92-1813 or send a message via WhatsApp at +49 151 / 50 62 51 44 to discuss further details directly.