Butcher (m/w/d)

Company Overview

Färber Frischezentrum in Schefflenz is committed to quality service and provides excellent working conditions in a friendly, modern environment with flat hierarchies and a family-oriented atmosphere. Join our team and build a rewarding career with us.

Key Responsibilities

• Boning out and disassembling large livestock and pigs
• Slaughtering of large livestock and pigs

Qualifications and Requirements

• Completed training as a butcher or young butcher preferred
• Alternatively, several years of experience in meat cutting and slaughtering
• Experience in order picking is beneficial but not essential
• Reliable and able to work well in a team

Work Schedule and Employment Details

• Employment start: Immediately or by arrangement
• Employment can be full-time or part-time
• Full-time work consists of 40 hours per week from Monday to Friday
• Part-time hours and days are flexible and can be agreed upon

Benefits

• Christmas bonus
• Capital-forming benefits
• JobRad program with permanent contract
• Hansefit health program with permanent contract
• Company pension plan with permanent contract
• Färber vouchers for special occasions like weddings
• Employee discounts on company products
• Participation in a corporate benefits program offering discounts on various brands and holiday trips
• Company celebrations and staff events
• Secure, long-term employment
• Family-like workplace environment
• Diverse and varied duties
• Flat organizational structures
• Excellent career advancement opportunities
• Many additional benefits at Färber

Contact

For questions, please contact Mr. Bangert by phone at 06293-9506-7. Submit your contact details and documents promptly to join the successful Färber Group. We look forward to receiving your application!