Catering Assistant

Job Overview

Aramark Ireland is seeking a Catering Assistant to become a valuable member of a thriving team at a client location in Cork, County Cork, Ireland. This position involves delivering high-quality catering services aligned with Aramark’s standardized protocols to satisfy and surpass client expectations.

Key Responsibilities

• Serving food and beverages to customers in accordance with Aramark’s service standards.
• Carrying out cleaning tasks related to service areas, equipment, and furnishings.
• Setting up service areas and points prior to service operations.
• Ensuring proper storage of food items and equipment following service completion.
• Maintaining high levels of personal hygiene, appearance, and attire as per company guidelines.
• Consistently fostering a positive image that supports excellent customer relations.
• Supporting and adhering to company health and safety policies.
• Promoting and implementing the company’s equal opportunity policy.
• Being adaptable to changes in job duties as organizational needs evolve.

Requirements

• Proven experience in a similar catering or food service role is essential.
• Strong interpersonal abilities to interact effectively with clients and team members.
• Working knowledge of food hygiene standards and HACCP protocols.
• A strong enthusiasm for enhancing culinary preparation skills and expanding food-related knowledge.
• High personal standards with attention to detail.

Additional Information

This role demands commitment to maintaining the quality and standards of the service environment and a willingness to adapt as the company’s operational needs change. Candidates should be prepared to uphold company policies strictly and contribute positively to the team dynamics.