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About the Role
We are seeking a skilled Khaleeji Chef with expertise in traditional Gulf culinary arts to consistently produce authentic, high-quality dishes showcasing the distinctive flavors of the region.
Key Responsibilities
- Prepare and cook classic Khaleeji meals such as Kabsa, Mandi rice, Machboos, Luqaimat, and Saloona by following standardized recipes.
- Ensure the authenticity of taste, visual appeal, and serving sizes meet tradition and company standards.
- Oversee daily cooking and food preparation activities in the kitchen.
- Maintain rigorous hygiene, cleanliness, and food safety protocols.
- Inspect ingredient quality and guarantee proper storage practices.
- Collaborate efficiently with kitchen team members to deliver smooth meal service.
- Reduce food wastage and maintain control over kitchen-related expenses.
Qualifications and Skills
- Demonstrated experience as a Khaleeji or Gulf cuisine chef.
- In-depth knowledge of traditional spices, cooking techniques, and regional dishes.
- Capability to work efficiently in a fast-paced kitchen environment.
- Strong organizational and time-management abilities.
- A cooperative, team-oriented professional approach.
Application Process
Candidates interested should submit their CV via email or WhatsApp. Only those shortlisted will be contacted.
Additional Information
- Job ID: 100054758
- Job Type: Full-time employment
- Employer: Epic Management Group
- Location: Doha Metropolitan Area
- Posted approximately 6 months ago
- Please note this vacancy might be outdated or expired; refer to current openings for additional opportunities.