Commis I - La Cava

About Rosewood Abu Dhabi and Our Culture

At Rosewood Abu Dhabi, we strive to intertwine people and place to foster an enriched future. We are fully dedicated to deepening our connection with every location we operate in while raising the standard for positive environmental and social impact. As a united team with a shared vision, we create exceptional moments and respect the essence of each destination. Together, we embrace The Calling to Make the Place.

The Culinary Team

Our Culinary team at Rosewood Abu Dhabi is devoted to crafting memorable dining experiences by combining creativity, skill, and precision. Working within our kitchens and restaurants, the team upholds superior quality, consistency, and innovation.

Role Overview

As a Commis 1, reporting to the Junior Sous Chef, you will play a vital role in supporting daily operations within your designated kitchen section while assisting the culinary team’s overall success. Your responsibilities include preparing and presenting dishes to high standards of quality and consistency.

Key Responsibilities

• Prepare, cook, and serve menu items using established recipes and quality benchmarks.
• Maintain your section’s readiness through efficient mise en place preparation and organization.
• Adhere strictly to food safety, hygiene, sanitation, and quality assurance protocols.
• Oversee portion control, product consistency, and appealing food presentation during service.
• Provide assistance and guidance to junior Commis 2 and Commis 3 staff in daily kitchen activities.
• Keep your workspace clean, organized, and safe while ensuring proper care and maintenance of kitchen equipment.

Candidate Profile

• Experience working in professional kitchens within hotels, restaurants, or other high-quality culinary environments.
• A strong passion for food, culinary artistry, and ongoing skill development.
• Proficient knowledge of various food preparation techniques, presentation standards, and kitchen procedures.
• Thorough understanding of food safety regulations and sanitation practices.
• Organized, flexible, and able to thrive in fast-paced, dynamic settings.
• Effective communication in English and a cooperative team player mindset.

Benefits

Employees enjoy a comprehensive benefits package that supports their health, career growth, and life balance. This includes medical insurance, paid leave, complimentary hotel room nights, educational opportunities, global career advancement, and generous paid parental leave provisions for all paths to parenthood.

Diversity, Equity, and Inclusion

Rosewood Hotel Group values every associate's voice and individuality, fostering a community where people can genuinely be themselves. We commit to honoring each destination’s culture, history, and geography, and our DEI strategy actively promotes these values in our workforce and relationships.