Kitchen Steward
St Andrews, Scotland, United Kingdom · Full Time
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- Experience
- Any
- Salary
- —
- Openings
- 1
- Posted
- 4 तासपूर्वी
- Work mode
- In office
- Resume
- Required to apply
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Job description
About Fairmont St. Andrews
Fairmont St. Andrews is a renowned 5-star luxury hotel and resort located on the outskirts of St Andrews, Scotland, famed as the home of golf. With 213 bedrooms, it boasts two championship golf courses, an award-winning spa, and leisure facilities. The property also features several food and beverage venues, including the prestigious two AA Rosette Restaurant, St Andrews Clubhouse & Grill, known for exceptional Scottish steak and seafood. It offers guests an exceptional dining and leisure experience within a serene location accessible from Leuchars Railway station and Dundee.
Role Overview
As a Kitchen Steward, you will play a vital role in maintaining cleanliness and order within the stewarding department and related kitchen areas, closely following the department's performance standards.
Key Responsibilities
- Assist with cleaning operational equipment, especially during banquet events or busy periods in back-of-house areas.
- Wash, polish, and inspect cooking utensils and equipment to ensure they are clean before distributing.
- Distribute cleaned kitchen items to designated locations promptly.
- Collect all used equipment and utensils for washing per established procedures.
- Organize and store cleaned items properly or deliver them to various outlets.
- Support in preparing equipment for functions, completing inventories, and fulfilling other departmental needs.
- Consistently maintain high standards of personal hygiene and grooming.
Essential Qualifications
- Experience in a similar kitchen steward or kitchen porter role.
- Eligibility to work in the United Kingdom.
Additional Benefits and Information
- Competitive salary package.
- Participation in the company pension scheme.
- Staff shuttle service facilitating travel to and from St Andrews.
- Access to a complimentary staff canteen.
- 50% discount on food and beverage dining within hotel outlets.
- Employee discounts on spa treatments and golf green fees.
- Complimentary use of gym and swimming pool amenities.
- Opportunities for professional development and career growth.
- On-the-job training provided.
- Regular social events to foster employee engagement.
Industry
Hospitality