Back of House - Dishwasher

About the Role

Join our energetic team as a Dishwasher playing a vital part in ensuring the restaurant maintains high standards of cleanliness. Your efficiency in the dish area enables guests to enjoy their meals in a spotless and sanitary environment, directly supporting outstanding guest experiences.

We are proud to be leaders in team development within the restaurant industry, offering exceptional pathways for personal and professional growth at any career stage. Our vibrant culinary team crafts a globally inspired menu featuring fresh, superior ingredients under the guidance of our Executive Chef. Every staff member contributes to creating memorable dining experiences through exceptional food and attentive service.

Key Responsibilities

• Operate efficiently under fast-paced conditions to supply all restaurant sections with clean and sanitized dishware.
• Maintain consistent speed while ensuring the quality of all cleaned items.
• Contribute to the overall tidiness and organization of the kitchen environment.
• Demonstrate hospitality and positive interaction with team members.

Required Qualities

• Maintain an energetic and upbeat attitude.
• Be receptive to guidance and coaching.
• Keep a sense of urgency to sustain workflow momentum.
• Show reliability and adaptability to changing needs.
• Be confident working independently as well as collaboratively.

Opportunities for Growth

• Develop key skills in time management and effective communication.
• Build valuable new professional connections.
• Enhance interpersonal skills through team interaction.
• Progress your career within a thriving and expanding company.
• Explore new roles including participation in upcoming restaurant openings across Canada and the USA.