Steward (m/w/d)
Donaueschingen, Baden-Württemberg, Germany · Full Time
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- Experience
- Any
- Salary
- —
- Openings
- 1
- Posted
- 4 hours ago
- Work mode
- In office
- Resume
- Required to apply
Where you'll work
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Job description
About Us
Der Öschberghof is a luxury resort located on the outskirts of Donaueschingen near the Black Forest, Lake Constance, and the Swiss border. Following extensive modernization and expansion, the resort offers 128 rooms and suites along with multiple dining venues including the two-Michelin-star Fine Dining Restaurant ÖSCH NOIR, ESSZIMMER, RISTORANTE & PIZZERIA HEXENWEIHER, ÖVENTHÜTTE, and TANÖSHI. Guests can enjoy an extensive selection of spirits and cigars in the BAR with a connected SMOKERS LOUNGE. The resort also features six conference rooms and a 400 sqm ballroom, a 5,000+ sqm spa and gym facility, and a 45-hole golf complex with driving range and golf academy. The team now includes over 350 hospitality professionals, welcoming both newcomers and those seeking a career change. As an active founding member of Fair Job Hotels e.V., Öschberghof promotes sustainable reforms and enhances the hospitality industry's image.
What We Offer
- Holiday and Christmas bonuses
- Electronic time tracking ensuring every second worked is compensated
- Structured working hours managed via online schedules accessible by app
- Various discounts and travel perks
- Complimentary access to gym, pool, and sports classes
- Sabbatical options and company pension schemes
- Work attire provided along with numerous additional valuable benefits
Your Responsibilities
- Careful handling of dishwashing and silverware polishing, supported by modern equipment
- Maintaining hygiene standards and managing proper waste separation and disposal
- Cleaning duties in kitchens, dishwashing areas, and storage rooms
Your Qualifications
- Previous experience in kitchen, service, or cleaning roles within hospitality or gastronomy
- Proficiency in German language—for both speaking and comprehension
- Strong sense of responsibility and punctuality
- Quality-oriented with an independent work style and a strong willingness to serve guests
Additional Information
The resort offers extensive training through its in-house Öschberghof Training Academy, focusing on the continuous development of its hospitality staff. Employees can also enjoy benefits such as precise time tracking and a dedicated staff restaurant.
Industry
Hospitality