Pastakoch (m/w/d)

About the Role

Join the L’Osteria team and help shape hospitality and flavor together with us. We are present in nine European countries and are continually looking for new talent.

This position is open to career changers, temporary staff, and also candidates with prior kitchen experience.

What You’ll Do

• Prepare dishes according to L’Osteria standards and recipes.
• Make sure hygiene rules and HACCP requirements are consistently followed.
• Receive incoming goods and check food items carefully.
• Clean kitchen tools and equipment, and get work materials ready for use.

What We’re Looking For

• You may be coming from a different field or already have some experience in a kitchen.
• You enjoy working with fresh ingredients and food products.
• You are dependable, clean in your work, and committed to high quality.
• You like being part of an international team.

Benefits

• International working environment with fair compensation and a range of attractive, tax-free allowances.
• Opportunities to grow within an internationally expanding company.
• Friendly, family-like team culture and a secure workplace even in uncertain times.
• Flexible working hours are guaranteed.
• Training and development opportunities through the company’s own L’Accademia.
• Staff drinks and employee discounts.

Additional Information

If you are hungry for a new opportunity, you can apply directly online, via WhatsApp, or recommend the role to friends and acquaintances.