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Operations Manager (Food & Beverage)

luit Foods co

Buraydah, Al Qassim Province, Saudi Arabia · Full Time

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Experience
5+ yrs
Salary
Openings
1
Posted
1 hour ago
Work mode
In office
Resume
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Job description

Role Overview

The Operations Manager will be accountable for overseeing all designated store locations to achieve targeted sales and profitability objectives.

Key Responsibilities

  • Maintain effective communication with all Branch Managers within the designated region, ensuring they thoroughly understand their sales targets and align with business goals.
  • Devise branch management strategies aimed at keeping expenses within predefined budget limits.
  • Continuously track branch performance metrics and assess target attainment levels.
  • Address operational challenges and provide strategic guidance to enhance branch profitability.
  • Establish clear daily and monthly sales objectives for each branch under supervision.
  • Coordinate, supervise, and follow through on marketing initiatives, new product launches, and public relations programs to guarantee successful execution.
  • Analyze daily sales reports to detect branches exhibiting negative sales trends and collaborate with managers to implement corrective action plans.
  • Develop workforce planning at the branch leadership level.
  • Recruit and select competent Branch Managers according to each branch's requirements.
  • Ensure comprehensive team training with successful completion of all required training modules.
  • Mentor and cultivate leadership capabilities among Branch Managers to boost operational performance.
  • Oversee and uphold the highest standards of Quality, Service, and Cleanliness (Q.S.C.) to maximize customer satisfaction.
  • Manage customer feedback and resolve complaints thoroughly to maintain good service reputation.
  • Develop a robust customer relationship network to enhance brand awareness, loyalty, and community presence in assigned areas.

Candidate Requirements

  • Fluency in English is mandatory.
  • Relevant training in Food & Beverage operations and Food Safety standards.
  • Minimum of five years' experience in the Food & Beverage industry, including at least two years in a managerial position.
  • Possession of experience working within Saudi Arabia in the last three years.
  • Valid Saudi Arabian driving license is compulsory.

Industry

Food & Beverage

How they work

Communication Problem Solving Leadership Customer Focus Relationship Building

Languages

English

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