Sam's Club

Freezer, Cooler and Deli Stocker Associate

Sam's Club

Athens, Gabon · Full Time

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Experience
Any
Salary
USD 17 – USD 25 / hour
Openings
1
Posted
1 week ago
Work mode
In office
Eligibility
Applicants must be 18 years of age or older and able to complete all required job trainings and assessments within the prescribed time after hire.
Resume
Required to apply

Where you'll work

Job description

Role overview

This position supports the freezer, cooler, and deli departments by keeping product available, maintaining food quality, and helping create a clean, safe, member-friendly shopping experience. In the deli area, the role is also customer-facing, so friendly service and helpful interaction are an important part of the job.

What makes someone successful here

  • Experience or strong interest in stocking and customer service
  • A member-first mindset focused on satisfaction
  • Comfort with change and the ability to adjust quickly to new situations
  • A proactive, problem-solving approach to challenges
  • Creative thinking and a willingness to improve processes

Key responsibilities

  • Keep products available for members and help ensure food items are handled properly
  • Maintain clean shelves, correct temperature control, accurate expiration-date checks, and disposal of items that do not meet quality standards
  • Pack items into appropriate containers and build/refresh product displays for sale
  • Keep the department neat, sanitized, and ready for members at all times
  • Follow all safety procedures, including safety sweeps, forklift spotting rules, hazardous material handling, steel standards, and reporting unsafe conditions
  • Manage claims and returns, zone the area, receive and replenish merchandise, and arrange displays and signage correctly
  • Complete audits, paperwork, logs, and other required records while protecting high-shrink and fragile items
  • Greet members, understand their needs, help them find items, support purchase decisions, resolve concerns, and promote store offerings
  • Follow food-handling rules, operate and sanitize equipment, use cold-chain procedures, clean coolers/freezers/deli equipment and surfaces, monitor fans/drains/doors, and report maintenance issues

Benefits and compensation

  • Hourly pay range: $17.00 to $25.00
  • Performance-based bonus opportunities
  • Medical, vision, and dental coverage
  • 401(k), stock purchase plan, and company-paid life insurance
  • Paid time off, parental leave, family care leave, bereavement, jury duty, and voting leave
  • Company-provided short-term and long-term disability coverage
  • Company discounts
  • Military leave pay
  • Adoption and surrogacy expense reimbursement
  • Education support through a company-paid learning program for eligible full-time and part-time associates, including high school completion, bachelor’s degrees, English language learning, and short-form certificates

Additional information

This role is part of a broader team effort to keep fresh food areas operating safely and efficiently. The employer notes that the job summary is not a complete list of duties and that additional responsibilities may be assigned through the hiring process.

Important conditions and notices

  • Applicants must be at least 18 years old
  • Completion of all required training and assessments within the specified timeframe is mandatory if hired
  • Some benefits depend on job classification and length of employment
  • Benefits may change and may also be governed by plan-specific terms
  • Alcohol and illegal drugs are prohibited in the workplace under a strict no-tolerance policy

Location

Primary work location: Athens, Georgia, United States, at 4365 Atlanta Hwy, Athens, GA 30606-0808.

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