The Heritage

Food and Beverage Assistant - Part Time

The Heritage

Killenard, County Laois, Ireland · Part Time

Be the first to apply

Experience
Any
Salary
Openings
1
Posted
4 days ago
Work mode
In office
Eligibility
Candidates with experience in food and beverage service who can work a part-time onsite schedule, including early, late, weekend, and bank holiday shifts, are suitable for this opportunity.
Resume
Required to apply

Where you'll work

Job description

About The Heritage

The Heritage is positioned as a refined hospitality destination in the countryside of County Laois. The property includes a luxury hotel, a spa that has received European recognition, and a range of leisure facilities for guests such as a health club, swimming pool, jacuzzi, sauna, steam room, a 5 km walking track, and a cinema.

Role Overview

An opportunity is available for an experienced Food and Beverage Assistant to join the team. This role suits someone who is comfortable working a variety of shifts, including early starts, late finishes, weekends, and bank holidays.

Main Duties

  • Welcome guests warmly, using friendly eye contact and a polite greeting where appropriate.
  • Keep the assigned service area neat, organised, and presentable throughout the shift.
  • Prepare the station for service by setting tables, replenishing supplies, and getting tea, coffee, and other service items ready.
  • Handle crockery, cutlery, and glassware carefully when clearing, polishing, and storing items to reduce breakage and loss.
  • Take orders accurately and help drive sales by suggesting suitable products when relevant.
  • Deliver service in a courteous, efficient, and professional way at all times.
  • Maintain high cleanliness standards across the bar and restaurant areas.
  • Address guest concerns professionally and promptly to support a positive experience.
  • Demonstrate working knowledge of wines, spirits, and menu offerings.
  • Handle complaints discreetly and involve management when the situation requires escalation.
  • Carry out any other reasonable duties requested by management.

Key Responsibilities

  • Deliver food and beverage service in line with the property's agreed standards.
  • Provide friendly and efficient guest service throughout each shift.
  • Ensure the bar and restaurant remain clean and tidy to a high standard.
  • Greet all guests in a welcoming and approachable manner.
  • Resolve customer issues professionally while focusing on guest satisfaction.
  • Remain flexible for work across early, late, weekend, and bank holiday shifts.

Core Values

The company promotes a people-centred culture built around five core values that support staff development and high standards of service: focusing on the guest, showing respect, working together, striving for excellence, and taking ownership to deliver results.

Why Join The Heritage

  • Discounted stays at other properties within the FBD Hotels group.
  • Access to health club membership.
  • Opportunities for learning and professional development.
  • Employee assistance support programme.
  • Meals supplied while on duty.
  • Discounted home, travel, and car insurance through FBD Insurance.
  • Bike to Work Scheme.
  • Employee recognition initiatives.

Application Note

Candidates interested in the role are invited to submit their CV for consideration.

Leave it if you'd like a reply — we won't use it for anything else.

Click to browse, drag & drop, or paste a screenshot

PNG, JPG, GIF, MP4, WebM, MOV · Max 20MB each · Up to 5 files

🤖
Online · instant AI help