- Experience
- Any
- Salary
- —
- Openings
- 1
- Posted
- 2 hours ago
- Work mode
- In office
- Eligibility
- Candidates who are at least 16 years old and can communicate in the primary language used at the job location are eligible to apply. The role is open to people with restaurant experience as well as those who are new to the industry.
- Resume
- Required to apply
Where you'll work
Job description
About the Role
Chipotle is focused on redefining what fast food can be by serving real food made fresh each day and building a stronger future for food and farming. The company aims to create a better place to eat and work, with strong training, clear growth paths, and a people-first culture.
What You’ll Do
As a Crew Member, you’ll be trained to work across multiple stations in the restaurant, including grill, cashier, prep, salsa, and expo. You’ll help deliver a welcoming guest experience, support teammates, and contribute to the daily preparation of food made by hand without freezers, microwaves, or can openers.
Growth and Training
Many people join expecting a regular paycheck and discover a long-term career instead. Chipotle offers extensive training, and more than 80% of its managers have advanced from Crew roles.
Benefits and Perks
- Tuition support, including full coverage for selected degrees or up to $5,250 per year
- Complimentary food
- Medical, dental, and vision coverage
- Digital tips
- Paid time off
- Holiday closures
- Competitive pay
- Options for both full-time and part-time work
- Advancement opportunities, with most managers having started in Crew positions
What We’re Looking For
- A positive, friendly, and enthusiastic attitude
- A genuine interest in serving customers and supporting team members
- Willingness to learn cooking skills
- Minimum age of 16
- Ability to communicate in the main language used at the work location
About Chipotle
Chipotle Mexican Grill serves responsibly sourced, classically prepared food made with wholesome ingredients and without artificial colors, flavors, or preservatives. The company operates restaurants across the United States, Canada, the United Kingdom, France, and Germany, and is recognized for its focus on guest experience, digital innovation, technology, and sustainable business practices.
Equal Opportunity and Accessibility
Chipotle is an equal opportunity employer and considers all qualified applicants without discrimination based on race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other legally protected status. The company is committed to fair employment practices and to providing reasonable accommodation for applicants with disabilities during the application, interview, or hiring process.