Cook/Crew Member at Wok in a Box

About Wok in a Box

Wok in a Box specializes in delivering authentic Asian cuisine, prepared fresh to order over a traditional fiery wok. Drawing culinary influences from across Asia, including Indonesia and Japan, our expert chefs create dishes that customers enjoy watching prepared live. We pride ourselves on authenticity and quality under the mantra ‘Asia Fresh.’ Our menu accommodates dietary needs with a flexible ‘Create Your Own’ option. Visit us to experience delicious Asian food served with a warm, welcoming attitude.

Role Overview

As a Cook/Crew Member, your role involves providing friendly and respectful service to guests while preparing orders freshly according to Wok in a Box's standards. Maintaining health and safety standards and cleanliness throughout your shift is essential.

Key Responsibilities

• Deliver warm, courteous customer service in every interaction.
• Freshly prepare menu items maintaining quality and presentation standards.
• Adhere to all health and safety guidelines and protocols.
• Keep the work environment consistently clean and organized.

Candidate Profile

We seek individuals passionate about Asian cuisine and dedicated to excellent customer service. While prior experience in a related role is preferred, it is not mandatory as comprehensive menu, policy, and procedure training will be provided including ongoing refresher sessions during employment.

Benefits with OTR

• Provided uniform for your role.
• Opportunity to attain nationally recognized qualifications.
• Potential to earn up to eight weeks of bonus pay through the Step-Up Incentive Program.
• Access to exclusive OTR app benefits.

Important Considerations

• Applicants must be at least 16 years old to apply.
• Junior wage rates apply to candidates under 21 years old.
• Candidates aged 18 and above must submit a police clearance if hired.