Commis (Commi 1 / 2 / 3) at Lite Bite Foods

Job Overview

Join Lite Bite Foods as a Commis, responsible for supporting senior chefs with ingredient preparation and assisting in cooking and plating simple dishes. This role involves teamwork with kitchen staff, maintaining hygiene standards, and ensuring quality food output.

Responsibilities

• Prepare ingredients under guidance of senior chefs.
• Cook and plate straightforward dishes as required.
• Assist chefs with food preparation in both restaurant setups and outdoor catering events.
• Conduct stock takes and prepare stock lists to aid in ordering supplies.
• Report punctually, be well-groomed, and wear proper uniforms consistently.
• Perform daily side duties as assigned by Chef de Partie or Sous Chef.
• Collaborate effectively with kitchen colleagues to foster a positive working environment.
• Maintain high personal appearance and hygiene standards throughout the shift.
• Execute other reasonable duties assigned by management.
• Ensure language used in the workplace is respectful and non-abusive.
• Work towards maintaining food cost targets.

Qualifications and Eligibility

Candidates interested should have a basic understanding of kitchen operations and hygiene standards. Specific educational requirements are not stated, and individuals eager to learn and work responsibly in a kitchen environment are encouraged to apply.