- Experience
- 1+ yrs
- Salary
- —
- Openings
- 1
- Posted
- 4 hours ago
- Work mode
- In office
- Education
- High School Diploma
- Eligibility
- Candidates with the required food preparation experience and a Food Service Sanitation Certificate may apply. Training from a culinary institute, military school, or formal on-the-job program is preferred.
- Resume
- Required to apply
Where you'll work
Job description
Role overview
This is a full-time, on-site cooking opportunity based in Fort Wayne, IN. The position offers competitive pay and focuses on preparing meals, supporting menu planning, and maintaining safe food handling standards.
Key responsibilities
- Prepare breakfast, lunch, and dinner service as needed.
- Work with the general manager on meal planning.
- Check menus before beginning food preparation.
- Ensure all food handling and preparation processes are carried out correctly.
- Coordinate meal service with other departments when required.
- Help with ordering and tracking food inventory.
- Maintain compliance with sanitation and hygiene rules.
- Learn and adapt to new menu items and dishes.
Requirements
- High school diploma or an equivalent qualification.
- Training from a culinary institute, military school, or structured on-the-job program is preferred.
- At least 1 year of experience in food preparation is required.
- Background in preparing food in larger quantities is preferred.
- Ability to cook well and follow established recipes and menus.
- Understanding of nutritional requirements for meals.
- A valid Food Service Sanitation Certificate is required.
Additional information
Employment type: Full-Time
Salary: Competitive
Location: Fort Wayne, IN