Cafe Front-of-House Assistant

Role Overview

Cogges Manor Farm is seeking motivated Front-of-House Assistants to become part of the Cogges Kitchen Café team. Candidates should confidently perform both independently and collaboratively, offering solid support to the Café manager while displaying a positive, proactive mindset. A genuine dedication to delivering outstanding customer service, maintaining superior food preparations and service standards, as well as vigilant adherence to hygiene and food safety protocols, is essential. While previous barista training is advantageous, full training will be offered if needed.

Core Responsibilities

• Processing customer orders and handling payments accurately.
• Preparing a variety of hot and cold beverages and serving food items.
• Consistently providing exemplary customer service, including attentive table service.
• Ensuring cleanliness by clearing tables and maintaining tidy conditions in both the café and outdoor seating areas.
• Adhering strictly to health, safety, and welfare practices in accordance with Cogges Manor Farm's policies and legal regulations to protect staff and volunteers.
• Performing additional tasks as assigned to contribute to the efficient running of the café.

Additional Information

The role involves flexible shift patterns across weekdays and weekends, including occasional evening shifts during special events. Candidates should be willing to cover for colleagues during absences due to sickness or holidays. Employment will be under a casual contract arrangement.