Busser

Role overview

Join a high-energy restaurant team in a role focused on supporting an outstanding guest experience from the moment customers arrive. This position is part of a workplace that emphasizes growth, training, and internal advancement, with employees viewed as a key part of the business.

Benefits and workplace advantages

• Access to extensive training and development opportunities
• Discounts on dining, retail, amusement, and hotel purchases
• Flexible scheduling options
• A range of benefit plans designed to fit different needs
• Paid time off or paid sick leave, depending on location
• Room to grow into higher roles
• Opportunities to take part in community volunteering through Landry’s League
• A respectful, positive environment that values diversity

Qualifications

Ideal candidates are friendly, accommodating, inclusive, and respectful, with a team-oriented mindset and a strong focus on guest satisfaction. Prior restaurant experience is preferred. A genuine enthusiasm for quality food, a fun atmosphere, and fast-moving work settings is important.

Additional information

This is a tipped role, and earnings include tips. The employer is committed to equal opportunity hiring.