Back of House - Prep Cook

About the Role

We are seeking energetic, positive, and hardworking individuals to join our team as Prep Cooks. In this role, you will develop culinary skills and gain experience within a dynamic and structured environment. Working alongside a talented culinary leadership team, you will use strong communication abilities and maintain consistent pace to ensure guests enjoy high-quality food served in a welcoming atmosphere.

Our restaurant is a leader in staff development, providing exceptional opportunities for personal and career growth at any stage. You will build meaningful professional relationships and lifelong friendships while contributing to our mission of creating memorable dining experiences.

The menu, carefully curated by our Executive Chef, showcases globally inspired flavors created from fresh, high-quality ingredients. Our passion for hospitality and culinary arts shines through both in our food and the dedication of our front and back of house teams who strive for excellence in every detail.

Key Responsibilities

• Prepare daily fresh prep recipes efficiently and consistently
• Adhere to company food preparation guidelines and proper food safety standards
• Maintain high dish quality while ensuring timely output
• Keep your workstation clean and organized at all times
• Collaborate and assist across all kitchen stations as needed

Required Qualifications

• Previous experience in a full-service restaurant is beneficial
• Strong attention to detail
• Positive attitude with energetic approach to work
• Ability to function both independently and as a team member
• Basic knowledge of food handling and preparation techniques
• Capable of working in fast-paced, high-pressure environments

Opportunities for Growth

• Develop important skills in time management and communication
• Increase your professional network by meeting new colleagues
• Enhance your interpersonal skills and teamwork abilities
• Access advancement opportunities in our expanding company
• Participate in new restaurant openings across Canada and the USA