AB Seaman

Job Location

Banana Island Resort Doha By Anantara, Doha, Qatar

About Minor Hotels

Minor Hotels is an international hospitality company owning and operating over 530 properties worldwide. Their portfolio includes diverse brands such as Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow, and TIVOLI, operating across more than 50 countries throughout Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America. The company aims to provide intelligently designed accommodations catering to a wide range of traveler preferences and needs.

Role Responsibilities

• Reporting directly to the skipper and assisting with all delegated tasks.
• Maintaining vigilant watch alongside the skipper on all trips to comply with collision prevention regulations.
• Taking active part in drills and emergency procedures, responding effectively as per assigned duties.
• Identifying and reporting any unsafe activity to the skipper promptly.
• Participating in cleanliness and maintenance tasks ensuring the vessel is always prepared to receive passengers.
• Maintaining adequate supplies of cleaning materials on board at all times.
• Cleaning the exterior of the boat after every trip and performing thorough cleaning at shift end.
• Keeping luggage compartments tidy and organized throughout operations.
• Completing passenger manifests before departure and notifying the skipper accordingly.
• Safely handling all lost and found items by handing them over to the skipper.
• Providing thorough handovers to subsequent shifts, including any encountered issues.
• Upholding strict personal hygiene and ensuring uniform is maintained in impeccable condition.
• Managing safe berthing and un-berthing procedures along with line handling responsibilities.

Qualifications and Requirements

• Possession of a valid AB Seaman Certificate, including a valid CDC with AB (II/4) qualification, valid STCW credentials, and a medical fitness report confirming ability to work at sea.
• Demonstrated experience as an AB Seaman, ideally in hospitality or marine tourism environments.
• Basic knowledge of vessel navigation and seamanship principles.
• Strong communication skills and ability to work effectively in a team.
• Understanding and adherence to safety protocols and emergency response procedures.
• Able to perform physically demanding tasks under various weather conditions.