شيف خباز

Company Overview

Savola is a major food and retail group operating across the Middle East and North Africa. Its portfolio includes well-known consumer brands, with a focus on delivering dependable food products and services that serve a wide range of customer needs while also contributing to community well-being. The company supports its operations with modern manufacturing capabilities, resilient supply chains, and sustainable working methods. It places importance on integrity, product quality, and innovation, and it aims to provide employees with opportunities to grow, strengthen their skills, and build long-term careers.

Role Summary

This is a full-time, on-site Pastry/Bakery Chef position in Dammam, Eastern, Saudi Arabia. The role centers on preparing and baking bread, cookies, and other baked items according to set recipes and quality expectations. The chef will keep the bakery area well organized, handle daily production tasks, track baking times and temperatures carefully, and maintain a consistent standard in both quality and presentation.

Key Duties

The position involves working closely with kitchen and service teams, maintaining cleanliness and food safety standards, controlling ingredient usage and stock, contributing ideas for new products or recipe refinements, and helping train junior team members. The role also requires steady output so customer demand is met on time.

Qualifications

Applicants should have solid bakery experience in a professional setting, with practical knowledge of mixing, proofing, shaping, and baking different products. Experience in preparing food safely and efficiently in an organized kitchen is important. The role calls for the ability to make cookies with consistent flavor, texture, and appearance, along with strong bread-making skills that cover both classic and specialty varieties. A good understanding of food hygiene, safe ingredient storage, accuracy, time control, and teamwork is also needed. Prior work in hotels, restaurants, or large bakeries is preferred, and culinary, baking, or pastry certification is considered an added advantage.

Additional Information

The job is based in Dammam and requires working on site. It is a full-time role.