Commis Chef (Level 1/2/3)

Job Overview and Responsibilities

As a Commis Chef at Lite Bite Foods in Mumbai, you will primarily assist senior chefs through preparing ingredients, cooking, and presenting straightforward dishes. This role requires you to support various kitchen functions including ingredient prep for both restaurant service and outdoor catering events. You will also be responsible for stock management support by conducting inventory checks and compiling stock lists to facilitate ordering. Punctuality, proper grooming, and wearing correct uniforms consistently are essential. Side duties as directed by the Chef de Partie or Sous Chef must be performed daily. Strong coordination with kitchen colleagues is expected to maintain a harmonious work environment, along with strict adherence to personal hygiene standards.

Additional Duties and Code of Conduct

• Carrying out any other reasonable job responsibilities as assigned.
• Maintaining professional language without abusive words.
• Supporting efforts to control and maintain targeted food costs.

Eligibility & Application Process

Candidates interested in this opportunity are encouraged to submit their resumes via WhatsApp at 9136156117 or by email to hr.mumbai@lbf.co.in.