Safety Professional

About the Role

At Disney Experiences, the core mission is to "Create Happiness" by enabling teams to push entertainment boundaries safely. We are seeking a dedicated Safety Professional to play a key role in identifying, assessing, and resolving diverse safety challenges within Disney's Food & Beverage operations. This position reports directly to the Manager of Safety.

Key Responsibilities

• Develop and implement food safety and occupational safety initiatives such as HACCP protocols, job task analysis, and injury trend evaluation in partnership with operational leaders.
• Interpret and analyze food safety data, including inspection reports and audit metrics, ensuring corrective actions are completed effectively.
• Support regulatory inspections, including those conducted by local Health Departments.
• Conduct proactive field inspections in multiple food service settings like restaurants, food carts, and retail food locations.
• Serve as a subject matter expert on food safety regulations, codes, and industry standards to enhance overall safety compliance and best practices.
• Lead and assist with incident investigations, performing root cause analysis and overseeing corrective actions.
• Build strong collaborations within a complex organizational matrix involving leadership and Cast Members at all levels.
• Coordinate with local stakeholders to promote consistent safety program execution.
• Perform industrial hygiene monitoring and ergonomic assessments to identify and control workplace hazards.
• Conduct risk assessments and devise strategies to mitigate potential safety risks.
• Use data analytics and trend evaluations to drive proactive improvements in safety measures.
• Manage various initiatives efficiently in a fast-moving operational environment.

Qualifications and Skills

• A minimum of 3 years’ experience in food safety, public health, occupational safety, or related fields.
• Bachelor's degree in Public Health, Safety, Environmental Health, Occupational Health, or a closely related discipline.
• Strong understanding of food safety legislation, industry standards, and proven best practices.
• Excellent analytical abilities and decision-making skills to resolve complex safety issues.
• Proven capability to juggle multiple priorities in demanding settings.
• Effective communication skills, including writing, speaking, and presenting to diverse audiences.
• Proficiency in conflict resolution and managing challenging situations with professionalism.
• Demonstrated consultative skills with the ability to influence across various organizational levels.

Preferred Credentials

• Prior experience within the food and beverage sector.
• Professional certifications such as Certified Food Safety Professional (CFSP), Registered Environmental Health Specialist (REHS), Associate Safety Professional (ASP), or Certified Safety Professional (CSP).
• Master’s degree in a relevant field is advantageous.

Compensation and Benefits

The pay scale for this position in Lake Buena Vista, FL ranges between $83,000 and $111,200 annually. Final salary offers reflect internal equity as well as the candidate’s experience, knowledge, geographic location, and job-related skills. Additional compensation components may include bonuses or long-term incentive units. Full benefits covering medical, financial, and more are provided based on the level and role offered.