Production Operative (Evening Shift) - Dublin

Role overview

Sysco Ireland is hiring full-time production team members for Ready Chef, a second-generation Irish family business that supplies fresh and prepared vegetables, fruits, and salads to the Irish food service sector. The warehouse is based at 112/113 Bann Road, Dublin Industrial Estate, Dublin 11.

This position is based in a chilled production environment. The facility runs every day of the week, and the shift for this role is from 15:00 to 00:00. The normal working pattern is 5 days out of 7, and weekend availability is required.

Work eligibility and location requirements

Applicants must be legally entitled to work full time in Ireland for 40 hours per week. Only people currently living in Ireland will be considered, and a valid full-time visa is required. Candidates who are not permitted to work full time will not be shortlisted.

Key responsibilities

• Prepare products to a consistently high quality standard.
• Produce a variety of fruit and vegetable items according to specific requirements.
• Keep the work area clean, orderly, and hygienic at all times.
• Complete all required paperwork accurately.
• Assist across different production areas whenever support is needed.

Company benefits

• Bike to work scheme.
• Company pension.
• Employee assistance programme.
• Employee discount.
• On-site parking.
• Sick pay.
• Store discount.
• Wellness programme.

Additional information

This is a full-time role in a chilled production setting. Evening shifts run from 15:00 to 00:00, and the operation works seven days a week. The expected schedule is typically five days across the seven-day week.