Al Jaddaf Rotana Complex | Dubai

Waiter / Waitress - Tea Room

Al Jaddaf Rotana Complex | Dubai

Dubai, United Arab Emirates · Full Time

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Experience
Any
Salary
Openings
1
Posted
6 jam yang lalu
Work mode
In office
Education
Diploma or Degree in Hospitality or Vocational Training in Food & Beverage
Resume
Required to apply

Where you'll work

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Job description

Job Overview

We are seeking motivated and energetic Food & Beverage professionals eager to advance their careers. The role is based at Al Jaddaf Rotana Suite Hotel in Dubai. The successful candidate will deliver exceptional service, ensuring guests enjoy a memorable restaurant experience.

Key Responsibilities

  • Carry out all necessary food and beverage service tasks following the hotel's performance standards.
  • Welcome and seat guests, providing professional, discreet, and personalized service.
  • Develop thorough knowledge of the food and beverage menu to assist and guide guests effectively.
  • Monitor continuously the quality of served food and beverages.
  • Maintain excellent customer relations and handle complaints or inquiries satisfactorily.
  • Ensure the cleanliness and hygiene standards of the outlet and service equipment are upheld.
  • Prepare all service materials and setups before, during, and after service (mis-en-place and mis-en-scene).
  • Minimize waste, breakage, and spoilage throughout service.
  • Employ up-selling techniques proactively to surpass guest expectations and boost revenue.

Qualifications and Experience

Applicants should possess a diploma or degree in hospitality or vocational training in food and beverage service, along with prior experience as a waiter or waitress in a high-volume restaurant environment. Proficiency in English and strong interpersonal and guest service skills are essential.

Competencies and Skills

The ideal candidate is hands-on, passionate about service, and maintains a positive, pleasant attitude. Success in a fast-paced environment and the ability to remain composed under pressure are important. Attention to detail and the following personal qualities are required:

  • Adaptability
  • Customer Focus
  • Recognition of Diversity
  • Accountability
  • Team Collaboration
  • Job Understanding

Minimum education

Diploma / ITI / Vocational

Industry

Hospitality

How they work

Teamwork & Collaboration Attention to Detail Adaptability Customer Focus Accountability

Languages

English
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