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Centre Point Hospitality

Production Executive

Centre Point Hospitality

Nagpur, Maharashtra, India · पूरा समय

अप्लाय करने वाले प्रथम बनिए

अनुभव
2-5 वर्ष
वेतन
उद्घाटन
1
की तैनाती
6 पहले
कार्य मोड
कार्यालय में हूँ
शिक्षा
Diploma or Bachelor's in Food Technology / Food Science / Biotechnology
फिर शुरू करना
आवेदन करना आवश्यक है

आप कहाँ काम करेंगे

नौकरी का विवरण

About the Role

Centre Point Foods is expanding its Ready-to-Eat (RTE) and Ready-to-Cook (RTC) product range, seeking a motivated Production Executive to oversee their production activities at the Butibori facility in Nagpur.

Job Responsibilities

  • Oversee daily production processes for RTE and RTC food items.
  • Ensure adherence to food safety and quality standards including FSSAI, HACCP, GMP, and ISO certifications.
  • Manage inventory of raw materials and packaging along with effective manpower deployment.
  • Enhance operational efficiency, minimize product waste, and uphold product quality standards.
  • Compile production documentation and contribute to continuous improvement projects.

Candidate Requirements

  • Diploma or Bachelor's degree in Food Technology, Food Science, Biotechnology, or related disciplines.
  • 2 to 5 years of professional experience in food processing, preferably with RTE or RTC products.
  • Deep understanding of food safety regulations and production methodologies.

What We Provide

  • Opportunity to be part of a growing, innovative food brand.
  • Experience with contemporary food processing techniques.
  • A collaborative work environment centered on quality and innovation.

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