Kitchen Team Member

Role Overview

We are seeking enthusiastic and driven Back of House Team Members to join our dedicated kitchen staff. This role focuses on preparing ingredients and menu items with consistency and high quality, while maintaining cleanliness and order in the kitchen environment.

Candidate Profile

• Strong passion for serving delicious food to customers
• Keen attention to detail in food preparation and cleanliness
• Demonstrated teamwork skills and a cooperative spirit
• Proactive in recognizing and completing kitchen tasks without prompting
• Previous experience in similar positions is a plus, though not mandatory
• Available to work shifts any day of the week from 5am to 9pm, showing flexibility

What We Provide

• Work shifts adaptable to accommodate personal lifestyle and educational commitments
• Opportunities for career advancement within the company
• Comprehensive in-house training programs
• Engaging, supportive café work culture

About the Employer

Dôme is a well-established Western Australian company operating over 60 cafes statewide. Our network offers multiple opportunities to people from diverse backgrounds.

If you are eager to help create memorable dining experiences for our customers, we welcome your application.