Restaurant Staff Hiring at Dwarka Mor - Multiple Roles

About the Opportunity

We are expanding the team at our premium restaurant located at Dwarka Mor, New Delhi, and seeking dedicated, hardworking individuals passionate about delivering excellent customer service. Multiple vacancies are available across various roles within our restaurant.

Open Positions and Responsibilities

• Barista: Responsible for preparing coffee and a variety of beverages, and maintaining the beverage station in a clean and organized manner.
• Restaurant Manager / Floor Manager: Oversee daily restaurant operations, coordinate staff activities, enhance customer experience, manage inventory, and handle shift scheduling.
• Indian Cuisine Chef: Prepare authentic Indian dishes ensuring consistency in taste, quality, and adherence to hygiene standards.
• Chinese Cuisine Chef: Prepare high-quality Chinese dishes efficiently while maintaining presentation and hygiene requirements.

Candidate Requirements

• Prior experience in the respective role is desirable but fresh candidates with a positive and eager attitude are encouraged to apply.
• Ability to work effectively in a fast-paced environment and maintain high standards of hygiene and food safety.
• Excellent communication skills and strong team collaboration capabilities.
• Passion for quality food preparation and customer service.
• Responsible, sincere, and motivated to grow along with the brand.

Why Join Us?

• A professional and respectful workplace culture.
• Opportunities for career advancement within a growing premium hospitality brand.
• Competitive salary packages in accordance with experience.
• Provision of staff meals and a supportive team environment.

Additional Information

Location: Dwarka Mor, New Delhi
Salary Range: INR 15,000 to 22,000 per month based on experience.
This is a full-time onsite opportunity aimed at candidates passionate about hospitality and eager to build a long-term career in the restaurant industry.