Service & Barista Evening Shift (m/f/d)

About Michelberger Hotel & Restaurant

Established in 2009 in the heart of Berlin, the Michelberger Hotel & Restaurant is a hub for welcoming locals and visitors alike. Our diverse spaces include hotel rooms, event venues, and public areas where we craft unique experiences tailored to every occasion. Our culinary offerings emphasize regional and sustainable ingredients, sourced from trusted farmers, hunters, and suppliers, including produce from our own Michelberger Hof food forest in Spreewald/Brandenburg. Beyond the hotel, the Michelberger family encompasses the ORA Restaurant, THEKE Bistro, MXPSM Distillery, PEOPLE Festivals, and Fountain of Youth beverage production.

Role Overview

We're seeking an experienced barista with a background in service to join our evening shift team covering the bar and restaurant areas. Our restaurant serves as a multifaceted space—operating as breakfast room, lunch area, dinner saloon, wine bar, café, event venue, and music space. We prioritize organic products and outstanding service to deliver exceptional guest experiences.

Candidate Profile

• Proven experience in hotel or catering sectors with a passion for guest interaction.
• Background in service-oriented restaurant or bar environments.
• Barista skills required.
• Availability to work evenings and weekends is essential.
• Fluent in German and English.
• A desire to collaborate in an open, sustainable, international team.
• Outgoing personality with strong guest engagement abilities.

Benefits & Work Culture

• Join a diverse team from over 30 nationalities, united in delivering memorable experiences.
• Be a part of a family-owned business.
• Access to a staff lounge featuring a high-quality buffet.
• Complimentary staff beverages including coconut water.
• Above-standard holiday allowances and paid public holidays.
• Seniority bonus to reward loyalty.
• Discounts on hotel stays and restaurant visits.
• Free participation in yoga and meditation sessions.
• Access to complimentary concerts hosted at the hotel.

Michelberger’s Ethos

The Michelberger Hotel & Restaurant is a metropolitan oasis centered on recreation, community, and enjoyment. Led by Nadine and Tom Michelberger, we also operate a regenerative farm in Spreewald alongside various hospitality and cultural ventures. For 15 years, we've served as a vibrant venue reflecting Berlin's cultural tapestry, prioritizing collaborative creation and independence. Rather than dwelling on worldly challenges, we focus on impactful local action—crafting an inviting present and fostering a better future by delivering memorable hospitality and experiences.