Kitchen Porter

About The Inn Collection Group

The Inn Collection Group (ICG) is a celebrated hospitality company operating award-winning pubs with rooms in prime locations throughout Northern England and Wales. Their commitment centers on delivering outstanding service by embodying core values such as respect, customer focus, warmth, and honesty, all aimed at creating joyful experiences for guests.

Role Summary

As a Kitchen Porter, you become an essential support to the kitchen team by upholding excellent food hygiene standards. Your role focuses on maintaining the cleanliness of the kitchen environment, including dishwashing and equipment sanitation, while also lending a hand with basic food preparation tasks.

Work Environment and Location

This position is based at The Swallow Falls Inn near Betws-Y-Coed, Wales — opening February 2025. The Inn is ideally situated by the scenic Swallow Falls waterfall nestled in Snowdonia National Park, offering 38 guest rooms and a large campsite with glamping pods. This location provides an incredible home base for outdoor adventure and natural exploration.

Key Responsibilities

• Manage dishwashing and ensure all kitchen equipment is kept impeccably clean.
• Assist in simple food preparation activities as requested.
• Collaborate efficiently with both kitchen colleagues and front-of-house staff maintaining a courteous and confident demeanor.
• Follow a strict cleaning schedule to keep kitchen operations running smoothly.
• Complete any additional general duties as assigned by management.

Candidate Profile

The ideal candidate will be hardworking, keen to learn, and able to thrive in a fast-paced environment. Flexibility in duties and a strong commitment to maintaining excellent personal presentation is expected. Through this role, you will be part of a team that prizes collaboration and exceptional hospitality.

Benefits and Perks

• Extra paid holiday to celebrate your birthday.
• Opportunity to advance your career through the Lead-Inn development program.
• Paid breaks to allow time for rest and rejuvenation.
• 50% discount on food at any Inn within the group.
• Special £1 accommodation stays during January through March.
• Year-round 33% discount on room bookings across all Inns.
• £50 credit available on same-day trips booked spontaneously.
• 15% discount on bed and breakfast for your family and friends.
• Access to confidential 24/7 employee assistance support.
• Participation in a tipping scheme (Tronc).
• Engagement in community giving through the Give-inn back initiative.
• Being part of an award-winning team recognized as Best Pub Employer at the Publican Awards.

Additional Information

The role has age-based pay scales applicable for individuals under 21. Embracing this opportunity will connect you with the kitchen team in a way that promotes growth and teamwork, making this a great fit for those looking to join a supportive hospitality environment.