Mechanical Maintenance Technician

About the Role

A major international food and beverage manufacturer is looking for a Mechanical Maintenance Technician to support its Kildare facility. The position is focused on keeping production equipment running reliably, safely, and efficiently in a high-volume manufacturing environment.

The successful candidate will carry out both scheduled and urgent maintenance work, help reduce equipment downtime, and work alongside production colleagues to improve plant performance. Maintaining strong standards in safety, product quality, and hygiene is a key part of the job.

Key Responsibilities

• Carry out mechanical upkeep and repairs on plant machinery, including both preventive and breakdown maintenance, to limit production interruptions.
• Help improve equipment reliability and operating efficiency through practical maintenance and process enhancements.
• Support efforts to refine plant systems and boost overall productivity.
• Use diagnostic methods such as thermography and vibration analysis to identify early signs of equipment failure.
• Take part in continuous improvement activities by reviewing plant condition and applying effective maintenance practices.
• Record maintenance work, raise issues, create work orders, and track completed tasks using digital maintenance management systems.

Requirements

• A recognised qualification in mechanical engineering or a closely related discipline.
• Prior experience in mechanical maintenance within a manufacturing or industrial setting.
• Ability to identify faults and troubleshoot mechanical problems effectively.
• Working knowledge of conveyor systems, chain- and belt-driven equipment, pneumatic systems, mixers, elevators, and filling or packaging machinery.
• Some understanding of automated systems, including HMIs and sensors.
• Basic awareness of electrical systems and safety, while noting this is not an electrical engineering role.
• A practical, improvement-focused mindset with strong problem-solving ability.
• Strong attention to workplace safety and compliance requirements.

Working Pattern

The job follows a rotating two-week shift arrangement:

• Week 1: Monday to Thursday, 6:00 AM to 2:00 PM
• Week 2: Monday to Thursday, 2:00 PM to 10:00 PM
• Fridays alternate between 6:00 AM to 1:00 PM and 1:00 PM to 8:00 PM

What’s on Offer

This opportunity comes with a dynamic working environment, training opportunities, and room to progress in your career. A competitive salary is offered, along with the chance to grow within a respected global food production business.

Additional Information

The role is based in Kildare, County Kildare, Ireland and is a full-time, onsite position.